ANTD71H3
UTSCCommunity Engaged Fieldwork with Food
This research seminar uses our immediate community of Scarborough to explore continuity and change within diasporic foodways. Students will develop and practice ethnographic and other qualitative research skills to better understand the many intersections of food, culture, and community. This course culminates with a major project based on original research.
View full details on the UofT Academic CalendarPrereq: [2.0 credits in ANT courses of which 1.0 credit must be at the C-level] or permission of the instructorBreadth: Social and Behavioural SciencesExcl: (HISD71H3)
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Course Info
DepartmentANTD
CampusUTSC (Scarborough)
Level700
HoursTBA
BreadthSocial and Behavioural Sciences
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